Peeling Shrimp Skin…
Since we’re into the subject of peeling (see my previous post)… I might as well post this one as well… I found this while snooping around Youtube…
Shows you how to peel shrimp cleanly and easily, all you need is a pair of scissors… one thing I’ve learned about fresh shrimp however, was that the skin would stick to the meat… that was caused by the salt water still in their lungs… the trick was to dip them in fresh water so that the lungs could expel the saltwater…
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